I ran across this recipe today on pinterest and had to make it! Looked delicious and, since we won't be roasting marshmallows anytime this season, was a good substitute.
Bonus, I had all the ingredients except the marshmallow fluff and chocolate! It was easy to make and didn't take long either. I ended up using a round cake pan because we don't have a square one yet. It worked just fine, just looks like cookie pie instead of bars.
The verdict: YUM. Cody had 1 1/2 pieces and asked if I could make it everyday. It is super rich though, but still so good!


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